Lemon Cake
Lemon Cake is an impressive dessert you can prepare in about 1 hour 4 minutes. Made with . melted margarine, c. chopped pecans, c. coconut, lemon cake mix and (8 oz.) sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt margarine, pecans and coconut.
Put in bottom of greased and floured Bundt pan.
Put next 7 ingredients in large bowl. Beat 2 minutes on medium speed.
Spoon batter into pan.
Bake in 350Β° preheated oven for 45 to 50 minutes.
πΉ Taiwanese Castella Cake Recipe | Emojoie
πΉ Taiwanese Castella Cake Recipe | Emojoie
πΉ Taiwanese Castella Cake Recipe | Emojoie
π· Perfect Pairings
Complete your meal with these
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