Korean Meatballs

Korean Meatballs

⏱️ Ready in 1h 10m πŸ₯„ Prep 22 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings 🌍 Korean

Korean Meatballs is an impressive Korean international dish you can prepare in about 1 hour 10 minutes. Made with . ground beef, . milk, . soy sauce, . m.s.g. (optional) and c. fresh bread crumbs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Combine all ingredients and mix well.

Shape into bite-size meatballs.

Broil for 1 to 2 minutes on each side, turning until evenly cooked.

Serve immediately or place over warmer to keep hot.

Serve with picks.

Double or triple for a large crowd. These are good plain or with the sauce.

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