Irish Stew
Irish Stew is an impressive British soup you can prepare in about 1 hour 6 minutes. Made with to 2 lb. beef or lamb, c. margarine, garlic cloves, minced, . minor beef base and c. guiness stout, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Brown beef in margarine; add garlic and saute for 2 to 3 minutes.
Add flour to meat; stir.
Add Guiness and stir well to remove any lumps.
Add remaining ingredients, stirring very frequently, to avoid sticking.
Stew is done when potatoes and carrots are tender.
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