Indulgence Chocolate Mousse
Indulgence Chocolate Mousse is an easy dessert you can prepare in just 24 minutes. Made with . semi-sweet chocolate, c. evaporated skim milk, eggs, separated and . vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Heat the milk and chocolate over low heat. Stir until melted. Remove from heat. Beat yolks and vanilla together, then add the chocolate mixture. Return to heat and stir until thick. Beat the egg whites to stiff peaks and fold gently into the chocolate mixture. Divide into cups and refrigerate until firm.
This is only 129 calories per serving.
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