Hot Rolls
Hot Rolls is an moderately easy baked good you can prepare in about 1 hour 36 minutes. Made with . yeast, c. lukewarm water, c. oil, . salt and c. hot water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Dissolve yeast in 1/4 cup water.
Add oil, salt, hot water and sugar.
Stir and add 1 1/2 cups flour; mix well and add egg.
Add remaining flour to make soft dough.
Put into greased bowl.
Cover and allow to rise twice.
Make into rolls.
Bake at 400Β° for 15 minutes or until golden brown.
Brush with butter.
(May punch down and put in refrigerator and allow to rise about 2 hours.)
π· Perfect Pairings
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