Hot Milk Sponge Cake
Hot Milk Sponge Cake is an moderately easy dessert you can prepare in just 56 minutes. Made with eggs, c. sugar, c. flour, . salt and . baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
While mixing eggs, sugar, salt, baking powder and flour together, heat milk and butter until near boiling point.
Add heated milk to mixture; beat for 2 minutes.
Add vanilla last. Bake in 350Β° oven for 28 minutes or until cake leaves the side of pan.
Will make 2 layer (9-inch) or sheet cake.
Use 7-Minute Frosting or fudge icing on this cake.
π· Perfect Pairings
Complete your meal with these
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