Hot Crab Dip
Hot Crab Dip is an moderately easy dinner. Made with 3 oz. soft cream cheese, 1/2 c. mayonnaise, 8 oz. crab meat, 1/4 c. minced onion and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Beat cream cheese until smooth.
Stir in remaining ingredients.
Spoon into small ovenproof dish.
Bake at 350Β° for 30 minutes.
Makes 1 cup.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
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