Honey Oat Hermits

Name: Honey Oat Hermits
Yield: 1
Ingredients: 430 rolled oats; 120 cake flour; 1 baking soda; 1/4 salt; 1/2 allspice; 1/2 cinnamon; 125 shortening; 250 honey; 2 eggs; 50 raisins; 250 maraschino cherries; 60 lemon juice; 8 lemon, rind of

👥 1 servings 👁️ 1 views

Honey Oat Hermits is an impressive dessert. Made with rolled oats, cake flour, baking soda, salt and allspice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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📊 At a Glance

Serves 1

Difficulty Hard

Nutrition Facts

Servings per recipe 1

Serving size 1 serving

Amount per serving

Calories 4405

% Daily Value*

Total Fat 183.9g 236%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 2508mg 109%

Total Carbohydrate 663.2g 241%

Dietary Fiber 35.2g 126%

Total Sugars 0g

Protein 71.8g 144%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Cream together shortening and honey, beating until light. Add well beaten eggs and sour milk, chopped fruit and nuts, then lemon juice and rind.

Sift flour, baking soda, salt and spices, add rolled oats and blend well.

Add to the cookie mixture. Chill and then drop onto oiled cookie sheet by the spoonful.

Bake in a moderate oven until cooked.