Holiday Hot Nuts
Holiday Hot Nuts is an moderately easy seasonal dish you can prepare in about 1 hour 6 minutes. Made with c. (about 7 oz.) whole almonds, c. (about 5 oz.) pecan halves, c. (about 4 oz.) walnut halves, . vegetable oil and . cumin, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Preheat oven to 350Β°.
In a large bowl, toss nuts with oil. In a small bowl, combine all spices except salt.
Add the spices to nuts, tossing nuts to cover evenly with spices.
Spread the nuts on a baking sheet in a single layer.
Bake for 10 minutes. If desired, sprinkle with salt.
Makes about 3 cups.
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