Heavenly Coconut Pie
Heavenly Coconut Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with c. self-rising flour, c. chopped pecans, c. butter, melted, (8 oz.) pkg. cream cheese and (6 oz.) pkg. frozen coconut, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In small bowl, mix flour, melted butter and 1 cup chopped pecans
Press into a 2-quart dish or 10-inch pie pan and bake at 350Β° for 20 minutes
Cool
Place 1/2 cup chopped nuts in shallow pan and bake in oven with pastry until slightly browned.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment