Hazel's Bread Pudding
Hazel'S Bread Pudding is an moderately easy dessert you can prepare in about 1 hour 18 minutes. Made with bread, lightly buttered and cubed, c. milk, eggs, c. sugar and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Place bread in baking dish.
Beat eggs, milk, sugar and salt together.
Pour over bread.
Add vanilla and mix in raisins. Place dish in a pan of hot water.
Bake at
Β° for 40 minutes. Center of pudding should be firm.
Insert knife in middle, knife should come out clean, if not, cook longer.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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