Hawaiian Pudding
Hawaiian Pudding is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with c. vanilla wafers, crushed, . melted butter, bananas, sweetened condensed milk and crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Mix crushed vanilla wafers and melted butter.
Press into 1 1/2-quart casserole dish. Slice bananas over crumbs.
Pour sweetened condensed milk over bananas.
Spoon drained crushed pineapple over all.
Cover with container of Cool Whip.
Sprinkle with small can coconut.
Then sprinkle chopped nuts over coconut. Decorate with 6 to 8 maraschino cherries. Refrigerate for several hours.
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