Grilled Fish
Grilled Fish is an moderately easy grilled dish you can prepare in about 1 hour 10 minutes. Made with fish of your choice, salt and pepper and lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Put aluminum foil on grill.
Punch holes in foil.
Spray foil with Pam cooking spray.
Place fish, skin side down.
Salt and pepper to taste.
Squeeze lemon juice on fillet.
Cook on grill at medium temperature for 15 to 20 minutes or until flaky.
Top with Molly McButter flakes.
π· Perfect Pairings
Complete your meal with these
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