Grandma's Biscuits

Grandma's Biscuits

⏱️ Ready in 1h 20m πŸ₯„ Prep 8 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Grandma'S Biscuits is an moderately easy baked good you can prepare in about 1 hour 20 minutes. Made with c. corn oil, c. buttermilk, butter or margarine and approximately 1 1/2 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 450Β°.

Pour oil and buttermilk in a large bowl; stir in flour.

Mix well.

May sometimes have to add a little extra flour if too sticky.

Roll dough on floured flat surface.

Cut circles with glass or cookie cutter.

Put biscuits on ungreased cookie sheet.

Put a little butter or margarine on top of each biscuit.

Bake approximately 12 to 15 minutes or until lightly browned on top.

🍷 Perfect Pairings

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