Graham Cracker Crunch
Graham Cracker Crunch is an easy dinner. Made with graham crackers, 1 c. chopped nuts (almonds or pecans), 1 stick butter, 1 stick margarine and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease 11 x 16-inch jelly roll pan.
Line with unbroken graham crackers.
Sprinkle with nuts.
In saucepan, mix butter and margarine until melted.
Add sugar. Bring to boil and boil for 3 minutes.
Drizzle over graham crackers and nuts.
Bake for 10 minutes in 325Β° oven. Let cool in pan.
Break into pieces.
π· Perfect Pairings
Complete your meal with these
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