Gingerbread
Gingerbread is an impressive baked good you can prepare in about 1 hour 34 minutes. Made with c. all-purpose flour, . salt, . baking powder, . ground ginger and . cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Sift flour; measure and resift 3 times with next 4 ingredients.
Cream shortening and sugar together until light and fluffy.
Add molasses; beat well.
Add eggs and beat until fluffy.
Add flour mixture; beat until smooth.
Pour into 8-inch square pan or 7 x 11 1/2-inch oblong pan.
Bake at 350Β° for 35 minutes.
Serve with whipped cream.
Excellent.
π· Perfect Pairings
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