German Pancake
German Pancake is an moderately easy German dessert you can prepare in just 42 minutes. Made with eggs, c. milk, c. flour, of salt and butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Melt butter in baking pan (9 x 13-inch).
Beat eggs and add milk; mix well.
Add flour a little at a time and mix smooth. Pour in pan.
Bake at 425Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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