Garlic Dill Pickles
Garlic Dill Pickles is an moderately easy dinner. Made with dill, garlic, small hot red peppers, cucumbers and salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In the bottom of sterilized quart jars, put a large spray of dill, 1 clove garlic and 1 hot pepper.
Pack firm cucumbers, washed and dried, in the jars and fill with brine made of 1 cup salt and 1 cup cider vinegar to each 14 cups of cold water.
Top each jar with another spray of dill and a clove of garlic.
Seal jars and store in a dark, cool spot for 4 to 6 weeks before using.
π· Perfect Pairings
Complete your meal with these
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