Fudge Royale
Fudge Royale is an moderately easy dessert you can prepare in about 1 hour 24 minutes. Made with c. sugar, c. cocoa, c. milk, . butter and . vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine sugar and cocoa in a saucepan.
Add milk.
Stir over low heat until sugar is dissolved and then bring to a boil.
Stir occasionally and cook to 236Β° or until a small amount of candy dropped in cold water forms a soft ball.
Remove from heat.
Add butter and vanilla but do not stir.
Allow to cool for 15 minutes; then beat until mixture thickens.
Stir in nuts and quickly pour into a buttered 8-inch pan.
Cut into squares.
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