Fry Bread

Fry Bread

⏱️ Ready in 1h 24m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Fry Bread is an moderately easy baked good you can prepare in about 1 hour 24 minutes. Made with eggs, beaten, c. milk, c. plain flour, . baking powder and . salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Combine eggs and milk in medium bowl.

Stir in flour, baking powder and salt.

Mix well.

Turn dough out onto a floured surface.

Roll dough to 1/4-inch thickness.

Cut into 3-inch squares. Gently place squares a few at a time in deep hot oil (375Β°).

Fry until golden brown, turning once.

Drain on paper towels. Serve warm with butter and honey.

Yields 2 to 2 1/2 dozen.

🍷 Perfect Pairings

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