Fruit Cobbler
Fruit Cobbler is an moderately easy dessert you can prepare in about 1 hour. Made with c. sugar, c. flour, c. milk, . baking powder and margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Melt margarine in bottom of 13 x 9-inch pan.
Mix sugar, flour, milk and baking powder in bowl.
Dough will be thin.
Pour dough in pan with butter.
Pour fruit over dough and this bakes around the fruit like a cake.
Bake 35 to 40 minutes or until done in a 350Β° oven.
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