Fruit Cake
Fruit Cake is an impressive dessert you can prepare in about 2 hours 24 minutes. Made with qt. pecans, . prunes, . dates, . raisins and . candied pineapple, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cut and mix fruit, add nuts and 2 cups flour; mix well. Separate eggs and beat whites and yolks well.
Mix butter, sugar and both parts of egg together.
Mix 2 cups of flour into this.
Add cake mixture and fruit mixture together and mix well.
Pour in greased pan and bake at 250Β° for 3 hours.
π· Perfect Pairings
Complete your meal with these
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