Fresh Sautéed Mixed Squash
Fresh Sautéed Mixed Squash is an moderately easy dinner. Made with 1/4 c. vegetable oil, 1/2 c. slivered red onion, 1 7 oz. pkg. dry italian dressing mix, 1 tbsp. seasoned salt and 1 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Heat oil in large skillet over medium heat.
Add onion, dressing mix, salt, and garlic powder.
Cook 1 minute, stirring frequently.
Add squash, zucchini, and mushrooms.
Cover and cook 6 to 8 minutes or until vegetables are tender, stirring occasionally.
Serves 8.
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