Fresh Apple Cake
Fresh Apple Cake is an moderately easy dessert you can prepare in just 52 minutes. Made with c. sugar, c. canola oil, eggs, c. flour and . salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix first 6 ingredients together.
Stir in apples and nuts. Pour into 9 x 13-inch pan.
Bake at 350Β° for 1 hour.
This is a very moist cake; should be refrigerated if there are leftovers.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment