Five Flavored Pound Cake
Five Flavored Pound Cake is an moderately easy dessert you can prepare in just 50 minutes. Made with c. sugar, butter, c. crisco, eggs and c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream butter, Crisco and sugar.
Add extracts.
Beat eggs until light and fluffy and add dry ingredients alternately with milk.
Bake at 350Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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