Fish Stick Surprise
Fish Stick Surprise is an moderately easy family-friendly dish. Made with 2 lb. fish sticks, 1/2 c. clear french dressing, 2 tbsp. lemon juice, 1/2 tsp. salt and 1 (3 1/2 oz.) can french fried onions, crumbled, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Place thawed fish in single layer in shallow pan.
Combine dressing, lemon juice and salt.
Pour over fish and let stand 30 minutes, turning once.
Remove fish from sauce and place single layer in well-greased baking pan.
Combine onion and cheese. Sprinkle over fish.
Bake at 350Β° for 25 to 35 minutes or until fish flakes easy.
π· Perfect Pairings
Complete your meal with these
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