Fiesta Dip
Fiesta Dip is an moderately easy snack you can prepare in just 54 minutes. Made with (15 oz.) cans refried beans (with chilies), (16 oz.) sour cream, . taco seasoning, ripe pitted and peeled avocados and . lemon juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Spread beans with chilies on serving plate.
Mix together sour cream and taco seasoning; spread on top of beans.
Mash up avocados and mix with seasoned salt, garlic salt and lemon juice. Spread on top.
Chill several hours.
Garnish with sliced olives, shredded cheese, chopped green onions and chopped tomatoes. Serve with chips.
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