Feather-Light Matzo Balls *
Feather-Light Matzo Balls * is an easy dinner. Made with 5 eggs, 1 c. matzo meal, 1 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Beat eggs until light and fluffy.
Gradually stir in matzo meal and remaining ingredients.
Let stand 20 minutes in refrigerator.
With wet hands, form into small balls.
Gently drop into large pot of lightly boiling water.
Cover and simmer 20 minutes. Yields about 16 balls.
π· Perfect Pairings
Complete your meal with these
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