Fat-Free Chips
Fat-Free Chips is an moderately easy snack you can prepare in just 50 minutes. Made with . pkg. wonton wrappers (either fresh or frozen), . dried marjoram or oregano, . dried thyme, . onion powder and salt to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix together herbs.
Bring a large pot of water to a boil. Fill a small bowl with cold water.
Add 4 wonton skins to boiling water at a time.
After 20 seconds, remove and add to cold water. Arrange on a clean towel to drain.
Continue with all wrappers as desired.
π· Perfect Pairings
Complete your meal with these
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