Enchilada Pie
Enchilada Pie is an moderately easy Mexican dessert you can prepare in about 1 hour 4 minutes. Made with . beef, . oregano, . salt, garlic, minced and small cans tomato sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Brown meat with oregano, salt and garlic in a separate saucepan.
Combine tomato sauce and enchilada sauce.
Dip tortillas in heated sauce.
Use 3 tortillas for bottom layer in greased 9 x 12-inch dish.
Put layer of meat, cheese and sauce, beginning with tortillas and ending with cheese and sauce.
Bake at 325Β° for 40 minutes.
π· Perfect Pairings
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