Egg Rolls

Egg Rolls

⏱️ Ready in 1h 16m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings

Egg Rolls is an moderately easy baked good you can prepare in about 1 hour 16 minutes. Made with cabbage, large carrots, onion, c. meat (hamburger, shredded pork, chicken, shrimp) and . soy sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Shred cabbage.

Dice carrots and onion.

Cook meat and drain grease.

Add vegetables to skillet and stir-fry until crisp-tender.

Mix in soy sauce.

Place a heaping tablespoonful of filling in center of each egg roll skin.

Fold in sides, then fold over long sides, sealing shut with cornstarch and water paste. Deep fry until golden brown.

Serve with sweet and sour sauce. Any other combination of vegetables may be used.

πŸ“Ή ΰ€¬ΰ€Ύΰ€œΰ€Όΰ€Ύΰ€° ΰ€œΰ₯ˆΰ€Έΰ€Ύ ΰ€…ΰ€‚ΰ€‘ΰ€Ύ ΰ€°ΰ₯‹ΰ€² ΰ€Ήΰ₯‡ΰ€²ΰ₯ΰ€¦ΰ₯€ ΰ€€ΰ€°ΰ₯€ΰ€•ΰ₯‡ ΰ€Έΰ₯‡ | Egg Roll Recipe | Street Style Egg Roll | KabitasKitchen

πŸ“Ή Egg Roll Toast - Korean Street Food #shortsvideo

πŸ“Ή Egg Roll Toast - Korean Street Food #shortsvideo

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.