Egg Pastry

Egg Pastry

⏱️ Ready in 1h 8m πŸ₯„ Prep 12 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings

Egg Pastry is an moderately easy baked good you can prepare in about 1 hour 8 minutes. Made with c. sifted plain flour, c. snowdrift, . vinegar, . salt and egg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Baked #Breakfast
πŸ‘¨β€πŸ³ Instructions

Sift together flour and salt.

Cut in shortening.

Beat egg slightly.

Add water and vinegar.

Add gradually to dry ingredients, just enough to hold dough together.

Makes 3 to 4 pie crusts or a big pot of dumplings.

Good in freezer or can freeze and have ready to cook.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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