Egg Drop Soup

Egg Drop Soup

⏱️ Ready in 1h 16m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings

Egg Drop Soup is an moderately easy soup you can prepare in about 1 hour 16 minutes. Made with c. defatted chicken, . flour, . water, egg white and . angostura low-sodium soy sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Bring the chicken stock to boil.

With a wire whisk, mix together egg whites, flour and water until smooth.

Pour a thin stream into boiling chicken stock.

Do not stir until egg mixture is cooked.

Add the soy sauce and mix well.

Ladle into consomme cups and top each serving with 1 teaspoon chopped chives or scallion tops.

Makes 3 cups.

Each 3/4 cup serving contains approximately 42 calories, 0 mg cholesterol and 167 mg sodium.

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