Easy Pudding Cake
Easy Pudding Cake is an moderately easy dessert you can prepare in just 50 minutes. Made with cherry pie filling, c. flour, . salt, . baking soda and eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In large bowl, mix together pie filling, flour, salt, baking soda, sugar and chopped nuts.
Beat together eggs, oil and vanilla.
Add to first mixture and beat well with a spoon.
Bake in a greased 13 x 9-inch pan at 350Β° for 40 to 50 minutes.
π· Perfect Pairings
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