Easy Coconut Cake
Easy Coconut Cake is an moderately easy dessert you can prepare in just 44 minutes. Made with . yellow cake mix, (6 oz.) pkg. coconut, . vanilla, small can evaporated milk and c. confectioners sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Follow directions on cake box, then add 1 package of the coconut and 1 teaspoon vanilla.
Cook as directed.
When cake is done, punch holes in cake and pour the following on hot cake
Can evaporated milk, 1/2 cup confectioners sugar, 1 teaspoon vanilla and enough water to make this mixture 2 cups liquid. After cake is completely cool, spread the Cool Whip on top, then sprinkle another package of coconut on top.
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