Easy Chicken Pie
Easy Chicken Pie is an moderately easy dessert you can prepare in about 1 hour 34 minutes. Made with whole fryer, c. chicken broth, cream of chicken soup, margarine, melted and c. self-rising flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook chicken.
Debone and cut into small pieces.
Reserve 2 cups broth.
Place chicken in 9 x 12-inch pan.
In saucepan, mix broth and cream of chicken soup.
Bring to boil.
Pour over chicken.
In a bowl, mix margarine, flour, pepper and buttermilk to form batter.
Spoon over chicken.
Bake at 350Β° for 25 to 30 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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