Easy Carrot Cake
Easy Carrot Cake is an moderately easy dessert you can prepare in just 54 minutes. Made with two layer yellow cake mix, c. miracle whip salad dressing, eggs, c. cold water and . cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine cake mix, salad dressing, eggs, water and cinnamon, mixing at medium speed on electric mixer until well blended.
Stir in carrots and walnuts.
Pour into greased 13 x 9 inch baking pan. Bake at 350 degrees for 35 minutes or until wooden pick inserted in center comes out clean.
Cool and frost with cream cheese frosting.
Makes 10 - 12 servings.
π· Perfect Pairings
Complete your meal with these
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