Easy Beef Stew
Easy Beef Stew is an moderately easy soup you can prepare in about 1 hour. Made with . lean beef, cut into cubes (round steak), . salt, . basil, pepper to taste and celery, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Put raw, cubed beef into a 3-quart casserole.
(Do not brown.) Sprinkle with salt, pepper and basil. Top with celery, carrots, onions and potatoes. Combine tomato soup and water.
Pour over meat and vegetables.
Do not stir, leave in layers.
Cover tightly and bake for 3 hours at 300Β°.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment