Easy Apple Pie

Mix apples and spices and place in greased 9-inch pie plate. Combine white sugar, 1/2 cup biscuit mix (reserve the remaining cup), milk, eggs and 2 tablespoons butter.

Beat until smooth and pour over apples.

Mix remaining cup of biscuit mix with pecans, brown sugar and 3 tablespoons butter.

Sprinkle over apples.

Bake at 325° for 50 to 55 minutes or until apples are tender.