Easter Ham

Easter Ham

⏱️ Ready in 1h 22m πŸ₯„ Prep 10 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings

Easter Ham is an moderately easy seasonal dish you can prepare in about 1 hour 22 minutes. Made with smoked ham (bone in tastes best), large can pineapple rings, jar maraschino cherries, brown sugar and whole cloves, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Christmas #Easter
πŸ‘¨β€πŸ³ Instructions

Score or puncture ham with knife or meat fork.

Place pineapple rings around on top.

Place cherries in center of rings. Secure with cloves.

(May need toothpicks too if skin is thick.) Make a mixture of pineapple juice and cherry juice.

Add handful of brown sugar.

Heat slightly until sugar dissolves and pour over ham.

Cook 2 to 3 hours, less it heats thoroughly.

May use Brown-in-Bag.

It really keeps the moisture in!

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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