Drop Doughnut Balls
Drop Doughnut Balls is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with c. sugar, c. milk, egg, . melted crisco and c. sifted flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix sugar, milk and egg; add melted Crisco.
Add flour, salt, baking powder and spices, which have been sifted together, to the liquid mixture.
Combine the two mixtures lightly.
Drop from a teaspoon into deep Crisco, heated to 365Β° or until an inch cube of bread browns in 60 seconds.
Fry doughnut balls until brown and cooked in the center (about 4 minutes).
Drain on absorbent paper. Roll in powdered sugar, if desired.
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