Doughnut Muffins
Doughnut Muffins is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with c. soft shortening, c. sugar, divided, egg, c. sifted all-purpose flour and . baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream shortening and 1 cup sugar.
Add egg; beat well.
Mix and sift flour, baking powder, salt and nutmeg.
Add alternately with milk to egg mixture.
Fill greased muffin pans 2/3 full. Bake in moderate oven (350Β°) for 20 to 30 minutes or until golden brown.
Remove from pans at once and roll in melted butter, then in mixture of remaining 1/2 cup sugar and cinnamon.
Makes 12 medium or 18 small muffins.
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