Donettes

Donettes

πŸ‘οΈ 15 views

Donettes are rebuilt as homemade mini doughnuts with tender vanilla crumb and a light powdered sugar coating. They are bite-size, cakey, and made for a snack plate rather than a wrapped package.

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πŸ”— Recipe adapted from Wikidata (Bread)

πŸ‘¨β€πŸ³ Instructions

Whisk flour, sugar, baking powder, nutmeg, and salt in a bowl.

Mix buttermilk, egg, melted butter, and vanilla, then fold into the dry ingredients.

Pipe or spoon the batter into mini doughnut molds.

Bake until springy and lightly golden, then cool briefly.

Toss the mini doughnuts in powdered sugar before serving.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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