Dianne's Crab

Name: Dianne's Crab
Prep time: 15 min
Cook time: 20 min
Yield: 3
Ingredients: 1 pound imitation crabmeat, coarsely chopped; 3 tablespoons butter; 2 teaspoons minced garlic; 1 1/2 teaspoons lemon pepper; 1/4 cup grated Romano cheese

⏱️ Ready in 35 min 🥄 Prep 15 min 🔥 Cook 20 min 👥 3 servings 👁️ 16 views

A delicious hot appetizer or main dish, with a buttery garlic and lemon pepper flavor. Very easy, uses inexpensive imitation crabmeat. May serve as is or with a dipping sauce of your choice. Also good on rice or pasta. Great when on toasted Italian bread, or on pizza, especially with a cream sauce

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Snack

📊 At a Glance

Prep 15 min

Cook 20 min

Serves 3

Difficulty Easy

🛒 Ingredients

1 pound imitation crabmeat, coarsely chopped

3 tablespoons butter

2 teaspoons minced garlic

1 1/2 teaspoons lemon pepper

1/4 cup grated Romano cheese

Nutrition Facts

Servings per recipe 3

Serving size 1 serving

Amount per serving

Calories 288

% Daily Value*

Total Fat 14.9g 19%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1705mg 74%

Total Carbohydrate 23.9g 9%

Dietary Fiber 0.8g 3%

Total Sugars 9.7g

Protein 14.9g 30%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a medium sauce pan, heat butter until melted.

Add the garlic and saute lightly.

Add the imitation crabmeat and cook over medium heat, turning gently.

Add the lemon pepper and continue to cook until hot.

Add grated cheese and serve.