Deviled Clams
Deviled Clams is an moderately easy snack you can prepare in just 46 minutes. Made with doz. clams, chopped, bread, doz. hard-boiled eggs, chopped, celery, chopped fine and medium onion, grated, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Pour clam juice over bread slices and let stand until soft; set aside.
Mix all remaining ingredients well (mixture should be moist).
Put into buttered clam shells or roll into clam cakes. Top with bread crumbs.
Bake 1 hour at 325° to 350°.
🍷 Perfect Pairings
Complete your meal with these
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