Deep Fried Pretzels

Deep Fried Pretzels

⏱️ Ready in 1h 16m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Deep Fried Pretzels is an moderately easy snack you can prepare in about 1 hour 16 minutes. Made with c. flour, . salt, . shortening, . cold water and shortening for deep frying, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Combine flour and plain salt in a bowl.

Cut in shortening. Add water, 1 tablespoon at a time.

Mix until dry ingredients are moistened and dough can be gathered into a ball.

Knead gently a few times.

Pinch off pieces of dough and shape into 1-inch balls. Roll each ball between hands to form a 10-inch rope. Form each rope into a pretzel shape.

Set on waxed paper.

Heat shortening to 365Β°.

Fry 3 pretzels at a time for 3 minutes or until brown. Drain on paper towels and sprinkle with coarse salt.

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