Darnitsa Bread

Darnitsa Bread

🌍 Russian πŸ‘οΈ 25 views

This round Darnitsa boule has a floury rye-wheat crust, sour aroma, and open brown crumb, a rustic Russian bread for tearing beside soup. It is styled with enough specific texture and garnish to distinguish it from nearby recipes.

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πŸ”— Recipe adapted from Wikidata (Bread)

πŸ‘¨β€πŸ³ Instructions

Build a sourdough sponge with rye flour.

Mix with wheat flour, water, salt, molasses, and caraway.

Shape gently into a round boule.

Proof in a floured basket until airy.

Bake hot until crusty and cool before breaking.

🍷 Perfect Pairings

Complete your meal with these

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