Custard Pie
Custard Pie is an moderately easy dessert you can prepare in just 46 minutes. Made with eggs, . vanilla, . salt, unbaked 9-inch single pie crust and c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat eggs in large bowl.
Add sugar, salt, vanilla, nutmeg and milk and mix well.
Pour in unbaked pie crust.
Preheat oven to 425Β° and bake about 30 minutes or until a knife in center comes out clean.
π· Perfect Pairings
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