Custard Pie
Custard Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with eggs, c. sugar, . salt, . nutmeg and c. scalding hot milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Beat eggs slightly.
Add rest of the ingredients and beat well.
Pour into a pastry-lined pie pan.
Bake at 450° for 15 minutes.
Reduce heat to 350° and bake for 10 to 15 minutes or until a silver knife inserted 1-inch from side comes out clean.
🍷 Perfect Pairings
Complete your meal with these
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