Croissants

Croissants is an moderately easy baked good you can prepare in just 42 minutes. Made with c. butter or margarine, c. sifted all-purpose flour (about), . active dry yeast or 2 cakes compressed yeast, c. warm water* and c. plus 1 tbsp. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.